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As Featured In: it’s okay to eat the cupcake

 

Just in time for the end of summer vacation and back to school – a return to “our regularly scheduled programming”, here is a charming cookbook filled with delicious, nutritious, simple recipes, using ingredients you probably already have in your kitchen!

“Eat Well, Live Well, Age Well” is the motto of Patricia Greenberg, The Fitness Gourmet. […]

By |September 6th, 2017|In The Media, Nutrition|Comments Off on As Featured In: it’s okay to eat the cupcake

Recipes from Patricia’s new book, Scrumptious Sandwiches, Salads and Snacks By Patricia Greenberg and Gabriella Grunfeld

As a sandwich or a salad, this new take on egg salad is sure to surprise.

4 slices multigrain bread
1 cup mustard egg salad, recipe below
1 Roma tomato,  sliced
pinch of salt and pepper

Toast the bread slices and spread 1/2 cup of the egg salad across two slices of toast. Top with the tomato slices and sprinkle […]

By |August 29th, 2016|Nutrition|Comments Off on Recipes from Patricia’s new book, Scrumptious Sandwiches, Salads and Snacks By Patricia Greenberg and Gabriella Grunfeld